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Spicy Halloumi fries – Kavli Sverige

Spicy Halloumi fries

Syndigt gott. Halloumins lite sega konsistens kombinerat med krispig fritering och så en chipotle-rökig dipp till det. Världsklass!

30 minuter

Svårighetsgrad: Lätt

Skriv ut

Ingredienser

2 portioner

Halloumi

1 paket

Olja

1 l

Sparris

1 krm

Haricoverts

100 g

Morötter

2 st

Strong Sriracha

1 dl

Kavli Strong Sriracha

Gör så här:

Skär halloumiosten i stänger i önskad tjocklek.
Hetta upp olja i en kastrull, när oljan är ca 160°C är den redo. Tips! Prova med en bit bröd för att se om oljan är tillräckligt varm, om det bubblar och brödet får färg är det klart.
Fritera halloumin och lägg på hushållspapper för att rinna av.
Fritera även haricotsverts och sparris, låt morötterna vara råa.
Värm 1 dl Kavli Strong Sriracha i micron i cirka 45 sekunder på hög värme så att den blir rinnig, ta ut och rör om efter halva tiden.
Dippa, dippa, dippa!

Spicy Halloumi fries

Ingredienser

Kavli Strong Sriracha

Gör så här:

Dela recept