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Smördegssnurror med ädelost – Kavli Sverige

Smördegssnurror med ädelost

15 minuter

Svårighetsgrad: Lätt

Skriv ut

Ingredienser

15 portioner

Pepparkakor

15 st

Kavli Grädd ÄdelOst

1 tub

Smördeg

250 g

Ägg

1 st

Kavli GräddÄdelOst

Sätt ugnen på 225 grader.
Krossa pepparkakorna.
Rulla ut smördegen och bred på osten. Fördela pepparkakskrosset jämt över osten.
Vi över degen på längden. Skär ut ca 15 remsor. Vrid remsorna och lägg dem på bakpappersklädd plåt.
Pensla med uppvispat ägg.
Grädda mitt i ugnen 12-15 minuter tills snurrorna fått fin färg.
Låt svalna.

Smördegssnurror med ädelost

Ingredienser

Kavli GräddÄdelOst

Dela recept